Italian Tomato Risotto

Italian Tomato Risotto Food Party 3 in 1 Electric  Skillet, Saucepan, and Steamer

Ingredients (2-3 servings)

  • Cooked Arborio rice...................................... 2 cups
  • Italian Tomato Sauce at your choice............ 1.5 cups
  • Parmesan cheese........................................ 5 tsp
  • Dried basil..................................................... pinches
  • Salts & black pepper  pinches...................... pinches

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Steps

  1. Add tomato sauce onto the skillet and turn it to HI
  2. Add rice to the tomato sauce. Slowly stir it with wooden/silicone spatula until boil.
  3. Add cheese and keep stirring until the sauce is thick
  4. Add salts, black pepper, cheese, and dried basil to season and to garnish.



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