Ricotta Cheese Pancakes

Ingredients (2-3 servings)

Cake flour....................................... 5 tbsp

Baking powder...............................1tsp

Ricotta cheese.............................. 9 tbsp

Butter............................................. 2 tsp

Egg................................................ 2 counts

Banana.......................................... 1 count

Milk................................................. 2.7oz   

Maple syrup, whipping cream....... at your choice

Steps

1. In a large bowl, sift together the flour and baking power. Separate egg white and yolk and set them into two different bowls.
2. With a hand mixer, beat the egg white until the egg white peaks.
3. Add milk into egg yolk. Mix with ricotta cheese and keep mixing. When finished, add the flour and baking powder. Add peaked egg white, mix well.
4. Add butter to the skillet. Set the temperature to MED. When the butter is half melted, add the batter on the skillet to make pancakes.