What's Asian style hotdog? It's similar to the American counterpart but with a sweet tweak. Replacing the traditional hotdog bun with toast and adding some eggs give the Asian hotdog another kind of tasting experience. And everyone loves it!!
4 slices of toast
2 pieces of cheddar cheese
1. Cut off the sides of the toast and roll it thin with a dough roller.
2. Beat an egg well and set aside.
3. Put a slice of cheese on each piece of toast. Add the sausage on one edge.
Coat the edges with egg mixture and roll them up.
4. Coat the rolled toast with the egg mixture.
Turn on Food Party Grill to low heat.
Grill the roll until golden brown.