Budae Jjigae, known as Army Stew, got its name from war time as a dish in army supplies. It's one of the quintessential Korean hotpot dishes with spicy, hearty, and addictive tastes. And, it's super easy to make at home with Food Party 2 in 1 Electric Smokeless Grill and Hot Pot.
- Korean chilli paste,
- Shin Ramen
- cheddar cheese
- some Asian veggies at you choice (bean sprouts, cabbages, and etc)
Turn on Food Party electric hotpot. In the pot, stir fry the garlic, Korean chili paste, and Kimchi. Until flavory smells come out. Pour in water until boil.
Put in spam, tofu, shin ramen, and some Asian Veggies; boil for 3 minutes. When the ramen is nearly ready, put a piece of cheddar cheese on top.
Turn on Food Party Electric Griddle. Pan fry the eggs in a way you like. I personally always love it to be sunny side up. Voila. Ready to serve!